This premium Dendrobium compound is rich in Dendrobium polysaccharides, alkaloids, ammonia, and trace elements, enhancing immune function, replenishing energy, improving memory, nurturing both body and mind, and providing balanced nutrition. It regulates blood sugar, promotes insulin secretion from pancreatic islet cells, suppresses the secretion of glucagon from pancreatic α cells, and nurtures the kidneys. It benefits the stomach, replenishes body fluids, and protects the gastrointestinal tract.
Made using traditional methods, the raw materials are sourced from the authentic "Yandang No. 3" dendrobium orchids, cultivated organically in their native region. Carefully selected mature stems from the central portion with abundant gum, smooth texture, minimal fiber, clean and residue-free, offering a delicate taste with a hint of sweetness. The color tends towards dark iron blue, with fine and shallow veins, and no added hormones. After precise harvesting following the dormancy period in March, the nutrients are even richer. Dendrobium is highly selective of its growing environment, and Mount Yandang in China, located at 30° north latitude, provides the ideal conditions for its cultivation with distinct seasons, making it a prime geographical location for nurturing and growing dendrobium.
This product is low-temperature dried and sliced into large pieces diagonally, making it easy to store and convenient to enjoy after steeping in hot water.
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